Chinese Food
All Recipes
Stewed beef tendon
Basically, I can see the lazy version of brine
Marinated chicken gizzards
I bought fresh chicken gizzards. I wanted to make them while they were fresh. It's also a snack when I watch TV series. I have less calories than potato chips. Yes, that's it.
Stir fried bacon with Artemisia selengensis
Time consuming - 10 minutes, difficulty level - ★ required cooking utensils - iron pot (if you are afraid of bacon stick pot, you can use non stick pot). If you ask me what is the perfect match for bacon? That must be Artemisia selengensis. Many... ...
Stir fried duck heart
Delicious food from high school deskmate. The most expected food when staying
Spicy pot
What do you like to eat? It's super simple. You can eat two bowls of rice. This plate is enough for a family. It's easy.
Oyster and garlic
The garlic moss in spring is as delicate as the face. It must be folded into sections by hand. Enjoy the water tenderness. Of course, there is the sound of folding sections. It's like being coquettish. You can't enjoy it if you cut it with a kni... ...
Hot and sour potato shreds
Hot and sour potato is a common home fried dish. It's hot and sour and appetizing. It's crispy and tasty. It's easy to fry chicken.
Sliced pork with tomato
No one can resist the temptation of meat.
Braised beef brisket
Buying a Beef Brisket with meat and tendons and stewing it in a pot at home is really a feast for the appetite.
Boiled meat slices
On the way to work, I suddenly want to bring something for lunch tomorrow. Then I suddenly think of making boiled meat slices. Hahaha
Mashed tofu
The flavor of tofu has the dry flavor of pepper. The fresh hemp of hemp pepper. This must not be the hemp (PO) tofu you are familiar with.
A plate in the name of calcium supplement -- spicy shrimp
There is a saying in the Daodejing that governing a great country is like cooking a small delicacy . That is to say, governing a country should be like cooking. We should pay attention to the seasoning. The sauce and vinegar should be just right... ...
Braised prawns
Wuhan people love braised prawns as much as they like. All kinds of methods do not affect their delicacy. Ha ha
Home cooked pork
Hey, I'm from Sichuan, so I make home-made dishes. In fact, Sichuan cuisine is not as complicated as you think. The steps are simple. Mainly depends on the material and order. Miss huiguorou, you can do it
